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1 жидкость для замочки
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2 жидкость для замочки
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3 замочная вода
1) Engineering: steep water, steeping water2) Food industry: steepliquor, steepwater3) Beer production: steep liquor, steeping liquor4) Makarov: steep -
4 красильная жидкость
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5 аммиачная вода
Русско-английский новый политехнический словарь > аммиачная вода
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6 сточная жидкость
Русско-английский новый политехнический словарь > сточная жидкость
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7 жидкость для замочки
1) Engineering: steep2) Oil: steeping fluid, steeping liquorУниверсальный русско-английский словарь > жидкость для замочки
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8 мерсеризационная щёлочь
Polymers: mercerization lye, steep liquor, steeping lyeУниверсальный русско-английский словарь > мерсеризационная щёлочь
См. также в других словарях:
Corn ethanol — Corn is the main feedstock for the production of ethanol fuel in the U.S. See also: Ethanol fuel in the United States Corn ethanol is ethanol produced from corn as a biomass through industrial fermentation, chemical processing and distillation.… … Wikipedia
tea — tealess, adj. /tee/, n. 1. the dried and prepared leaves of a shrub, Camellia sinensis, from which a somewhat bitter, aromatic beverage is prepared by infusion in hot water. 2. the shrub itself, extensively cultivated in China, Japan, India, etc … Universalium
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Homebrewing beer — refers to the brewing of beer on a very small scale. The typical homebrewer brews as a hobby for personal consumption, free distribution at social gatherings, amateur competitions, and for other assorted generally non commercial reasons. History… … Wikipedia
Umeshu — nihongo|Umeshu|梅酒 is a Japanese liqueur made from steeping ume fruits (while still unripe and green) in nihongo|alcohol|焼酎| shōchū (or sake) and sugar. It has a sweet, sour taste, and an alcohol content of 10 15%. The taste and aroma of umeshu… … Wikipedia